This is a lovely, simple hawthorn jelly recipe that you can have with cheese or meats. Make it now and you'll be in time for giving it away as Christmas presents. It's simple, and yo uneed no pectin...

Let's do something for our Southwestern members! Do you know how to harvest and process Mesquite? Join Wild Foods TV Host Sunny Savage as she heads South to visit Desert Harvesters....

Sunny Savage is a Wild Foods TV host who I ran into last month. She has LOADS of videos that she has produced on wild foods. For those of you in the South, I thought you'd appreciate an episode on Kudzu and the Cherokee way of honoring plants...

Elderberries are coming into season here in the Methow, but you can still find an abundance of unripe elderberries for this fabulous recipe...

This is a nice an simple elderberry jelly recipe I found. It's a wonderful flavor. It's kind of like grape jelly, but way tastier...

The blackberries are on! And well... We felt like adding something a little decadent in this month's Wild Food column....

Rose Barlow from Prodigal Gardens shares some more wonderful herbal wisdom in these Red Clover recipes, which include red clover lemonade, red clover raspberry juice, red clover almond biscuits, red clover pancakes, red clover rice, blossom syrup and red clover salad.